Zesty Grilled Boneless Pork Chops

Zesty grilled boneless pork chops are pork chops marinated in salsa, marmalade, water, and seasoned salt. Chops are grilled over high heat.

Ingredients -

4 boneless Pork Chops, 1/2-inch thick
1/2 cup thick and chunky Salsa
4 tablespoons Orange Marmalade
4 tablespoons Water
1/2 teaspoon Seasoned Salt

Preparation:

1. Combine salsa, marmalade, water, and seasoned salt in a medium bowl.

2. Place pork chops in a zip-lock plastic bag. Pour half of marinade over chops.

3. Seal bag and marinate in refrigerator 1 hour. Turn occasionally.

4. Preheat grill to medium heat.

5. Remove pork chops from zip-lock bag. Discard used marinade.

6. Grill chops over direct heat 4-6 minutes per side. Baste with remaining marinade.

Variations and Recipe Ideas:

Cooking Tip

Fresh Homemade Salsa

In a medium-size bowl, combine 3 seeded and chopped medium vine ripened tomatoes, 1/2 small chopped red onion, 1 minced clove garlic, 1/2 fresh seeded, and finely chopped jalapeno pepper. Stir in the 1 tablespoon red wine vinegar, 2 teaspoons lime juice, 2 teaspoons olive oil, and red 1/4 teaspoon hot red pepper sauce. Cover and chill in the refrigerator at least 2 hours before serving.

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